210 x 275 mm, 106 pages
Editor-in-chief: Carole Bamford
Creative director: Claudie Dubost
Celebrating food, craft, travel and sustainable living, Seed features conversations and interviews with artists and makers across the fields of farming, craft, wellness and travel. Promoting eating with the seasons, Seed also includes recipes with a focus on reducing waste.
This Spring issue focuses on Movement. Learn how your body clock really works to maximise physical and mental health, learn lessons from living off-grid, and get better at trusting your intuition.