Taste: Food & drink
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The Gourmand’s Mushroom
$55.00| /205 x 285 mm, 272 pages (Hardback) London, UK Editorial and creative direction: David Lane and Marina Tweed Editor: Ananda Pellerin Design and a...
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Eaten #25
$22.00| /195 x 240 mm, 128 pages Washington DC, US & London, UK Triannual First published 2017 Founder and editor-in-chief: Emelyn Rude Design direct...
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Italy Segreta #3
$31.00| /260 x 380 mm, 124 pages Florence, Italy (English language) Annual since 2023 Creative director: Marina Serena Cacciapuoti Graphic designer: Bett...
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The Gourmand’s Lemon
$55.00| /205 x 285 mm, 260 pages (Hardback) London, UK Editorial and Creative direction: David Lane and Marina Tweed Editor: Ananda Pellerin Design and A...
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The Angel's Share #4
$14.00| /200 x 245 mm, 116 pages London, UK Biannual First published 2022 Editor: David Burton Art director: Paul Yelland As well as being the name of ...
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The Gourmand’s Egg
$55.00| /205 x 285 mm, 274 pages (Hardback) London, UK Editorial and Creative direction: David Lane and Marina Tweed Editor: Ananda Pellerin Design and A...
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