Taste: Food & drink
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Foam Magazine #63
£26.00| /230 x 300 mm, 394 pages Amsterdam, Netherlands (English language) Biannual Editor-in-chief: Elisa Medde Art director: Hamid Sallali 'Internationa...
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Sausage Press #2: Natural Wine Guide
£7.50| /105 x 150 mm (foldout, single page pamphlet) London, UK First published in 2022 Created by: Ben Smith and Jules Pearson The second guide from the ...
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Fare #12, Copenhagen
£14.00| /170 x 240 mm, 200 pages Glasgow, UK Biannual Editor: Ben Mervis Creative director: Ric Bell Managing editor: Kenzie Yoshimura Art direction and...
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Fatboy Zine #4
£9.00| /140 mm x 210 mm, 56 pages London, UK First published 2019 Created by: Chris O’Leary Food photography: Emily Leonard 'A greedy attempt to docume...
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Rasa #1
£25.00| /210 x 280 mm, 92 pages First published 2022 Founder: Stephen Satterfield Editor-in-chief: Vidya Balachander Art director: Alexandra Bowman New f...
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Linseed Journal #1
£19.00| /240 x 330 mm, 148 pages London, UK Biannual First published 2022 Editor: Louise Long Designer: Émilie Loiseleur ‘A journal of cultural entangle...
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The Jungle Journal #2
£12.00| /170 x 240 mm, 112 pages Texas, US & Galicia, Spain (English-language version) Published since 2021 Founders & editors: Sara Elisa Lopez &...
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