Taste: Food & drink

210 x 290 mm, 150 pages Genoa, Italy  Founder & creative director: Antonella Pescetto Editor-in-chief: Flavia Scarano Art director: Francesc...

185 x 265mm, 90 pages United States Three times a year Editor-in-chief and creative director: Anja Charbonneau Editor: Stephanie Madewell Desi...

210 x 270 mm, 146 pages London, UK Biannual (Summer/Winter) First published in 2020 Editor: Tristan Rutherford Art director: Neil Minott, Reason ...

230 x 300 mm, 100 pages Canada First published 2022 Creative director: Chuck Ortiz Editor-at-large: Max Meighen Art direction and design: Zach...

280mm x 220, 164 pages Brooklyn, USA (English and Spanish-language) Annual First published 2017 Editor-in-chief and Art director: Milah Libin Gu...

180 x 240 mm, 146 pages Cascais, Portugal (English-language) Founder & editor-in-chief: Martin Boháčik Editor: Rebecca Tilling Cover: Brun...

210 x 285 mm, 196 pages United States  Editor-in-chief and creative director: Anja Charbonneau Editor: Stephanie Madewell Design director: Jenni...

150 x 210mm, 88 pages London, UK Annual  First published 2021 Editor-in-chief/art director: Hope Cunningham Another (welcome!) title in a growing...

210 x 270 mm, 146 pages London, UK Biannual (Summer/Winter) First published in 2020 Editor: Tristan Rutherford Art director: Neil Minott, Reason ...

210 x 275mm, 234 pages Amsterdam, Netherlands (English language) Annual Editors: Kirsten Algera & Ernst van der Hoeven Design: Sandra Kassena...

140 x 215 mm, 162 pages Brooklyn, United States Co-founders: Ralph McGinnis & Sarah Keough Put a Egg On It is the Brooklyn-born 'Tasty zine' ...

170 x 240mm, 82 pages London, UK First published in 2021 Editor-in-chief: Anna Sulan Masing Art director: Holly Catford ‘The magazine about cultu...

210 x 270 mm, 146 pages London, UK Biannual (Summer/Winter) First published in 2020 Editor: Tristan Rutherford Art director: Neil Minott, Reason ...

204 x 276 mm, 104 pagesIndonesia (English-language) Produced by culinary collective, Lazy Susan. This issue of Suzine is all about gorengan, aka fr...